Thursday, November 21, 2019

Steamed Red Snapper




This is definitely a popular way of preparing fish in Thailand.

Thursday, November 14, 2019

Michael Myers Cake













I made this for Halloween!

It's a three-layer chocolate cake with vanilla butterceam and cream cheese icing, topped with blood spatter!

Monday, October 28, 2019

Thai-style Chicken

oven roasted chicken, roasted pumpkin and carrots and sauteed kale



mixed fruit cobbler (those are plums, btw)

Here's a sample recipe for Easy Thai Chicken.

The Asian serving dishes were my mother-in-law's.

Monday, October 14, 2019

Tasty Little Dinner

I made a Thai-style sukiyaki for dinner.  For dessert, it was a mixture of fresh fruit topped with homemade Chantilly cream.  And I use my mother-in-law's Blue Ridge dinnerware to serve it.  There's a lot of Asia, some French...mixed with North Carolina.  The Sukiyaki sauce is crucial to this noodle soup, of course.  I use this brand






Monday, October 7, 2019

Another Quinoa Salad


I added broccoli, sweet potato and carrots to this one.

Saturday, October 5, 2019

Friday, October 4, 2019

Party Starters








Back in August I created these charcuterie boards for a Spanish tapas dinner party up on Town Mountain.

Thursday, October 3, 2019

Medley of Fruits


I add a pinch of salt, one tbsp of honey, lemon juice (one lemon), and some fresh juice from oranges.  Gogi Berries are a superfood you could also add.

Wednesday, October 2, 2019

Let There Be Veggies!




Stir-Fried Mixed Vegetables with Tofu
topped with sesame seeds

Tuesday, October 1, 2019

Sangrias



Certainly not the best photos.  And the Sangrias themselves were not exactly fabulous.  Nonetheless, it was a pretty good first time.  We used peaches and blackberries, and followed one of these recipes.

Sunday, September 29, 2019

Vegetarian It Is!

Fresh Rolls w/ Peanut Sauce
Vegetarian Green Curry
Pumpkin in Sweet Coconut Cream








I have started a nine-day vegetarian diet to remember my father, who died earlier this year.  Although I always tried to observe this practice during the annual Bangkok Vegetarian Festival, my dad was even more committed to adhering to it.

Sunday, September 22, 2019

Shrimp with Garlic Chives

I grab garlic chives at one of the Asian markets in Asheville.  This dish, like most stir-fries in Thailand, is best eaten on rice.  Each person would have a bowl of rice, then put some of the stir-fry on top.


Tuesday, August 20, 2019

Healthy Eating

Quinoa Salad & Veggies w/ Hummus





I made the Quinoa salad, and I bought the hummus at Whole Foods.  A few days later I made another Quinoa salad, using some different ingredients.